The EDO series deck ovens are available in two or three-pan widths with decks from 1 - 4 high. Equipped with top and bottom heat controls, stone decks, steam and venting ensure that the EDO ovens prepare quality artisan breads and pastries.

Standard Features:

	Vienna-style doors, open up and in
	Stone hearth deck
	Digital controls for time and temperature
	Individual top and bottom heat controls
	Individually deck steam controls
	2 or 3 pan models
	Stainless steel interior and front

BakerSeries® Deck Ovens
		Model # EDO-281, 282, 283, 284 and EDO-381, 382, 383, 384 Starting at $7,800.00 Shipping Wt./Class 800-2800 / 85 FOB Cedar Rapids IA Product Spec Sheet

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